Marendry Spritz

For several years, Spritz has been on everyone’s lips and, without doubt, now it plays a starring role amongst Italy’s aperitifs thanks to its wide-ranging appeal.

A Marendry Spritz is much more than a simple variant. Its complex aromas complete the recipe, enhancing it with intense fragrances that make the drink absolutely heavenly. For an even more original recipe, instead of Prosecco, try using Pignoletto, a sparkling white wine from the Bolognese hills.

60 ml prosecco
40 ml Marendry Fabbri
Soda to fill

Direttamente in bicchiere
Wine glass
Garnish: orange twist and Amarena Fabbri