This recipe rises from the waves of Fabbri mixology to win over those who love essential drinks. A few simple ingredients, carefully selected from a myriad of possibilities, create an intense combination of sweetness and spiced aromas to be served in a sundae dish.

50 ml Marendry Fabbri
15 ml dark Jamaican rum
15 ml porto rosso

Directly in the glass
Garnish: orange twist and Amarena Fabbri